All areas of The Club are now OPEN
All enquiries can be directed to firstname.lastname@example.org
We can’t wait to be able to welcome back our staff, members & guests.
The health and safety of our members, guests and staff remain our number one priority and we will continue to be following the Health Directives as released in the roadmap.
As per the Victorian Government only fully vaccinated patrons over the age of 18 are able to enter bars, clubs and restaurants.
All members & visitors need to check-in via the Service Victoria QR Check-in (or see staff for assistance) . All guests over 18 years need to show our reception team proof of their COVID-19 double dose vaccination certificate or a medical exemption to enter the Club.
We understand some people’s frustration but this the requirement to allow us to open our doors to public.
When entering the Club please remember our staff are simply following the Health directives from the Victorian Health Mandates, so please be kind and any frustration you may have please do not take them out on them.
Please see here what forms of Vaccination Certificates are accepted.
*Bookings required for dining.
Full list of information, click here
JANUARY BISTRO TRADING
The Club Bistro & Kitchen will be closed on Mondays for Lunch & Dinner throughout the month of January.
This will affect trade on the 10th of January, 17th of January & 24th of January
Bar Meals and Snack Menu will not be available.
Our sister Venue Club Ringwood will be OPEN for Lunch and Dinner on Mondays.
Please call 9879 8733 to make a reservation
The Club is Open 7 Days
Sunday – Monday – Tuesday – Wednesday | 9am – 1am
Thursday – Friday – Saturday | 9am – 3am
January Bistro Closed on Mondays Lunch and Dinner
LUNCH | 11.30am – 2.30pm
Sunday – Thursday 5.30pm – 8.30pm
Friday & Saturday 5.30pm – 9.00pm
The Lounge & Alfresco Areas
Lounge attended from 11:30am
Please staff to order between 9am – 11:30am
Open Daily for 9am – 5pm
Order from the bar and enjoy in our alfresco areas
Admission subject to venue capacity.
Call 9761 4233